Starters
Celery & pine nut wontons with chilli soy sauce (V)
£7.00
Shitake mushroom & crispy leek pho with flat rice noodles (V)
£7.00
Serrano ham, Taramasalata, hummus, focaccia & marinated olives
£7.00
We offer a different main course each day
Thursday’s Dish of the Day
Sri Lankan* Chicken & beetroot curry with green bean mallum
Friday’s Dish of the Day
Coq au vin with buttery, herbed mash & steamed greens
Saturday’s Dish of the Day
*Chicken, new potato, chard & coconut curry served with steamed Basmati rice and lime pickle & poppadum
£17.00
Puddings
White chocolate, toasted pine nuts & lemon zest pots
£7.00
Levant’s Knickerbocker glory with halva, baklava, Turkish delight & blood orange sorbet
£7.00
Local Somerset cheese board
Montgomery cheddar, Creamy goat’s cheese with Fussel’s biscuits and beetroot chutney
£8.00
Fresh Mint Tea, Baklava & Turkish Delight
£5.00
Mozzo coffee espresso/latte/cappuccino
£2.50
Beers, local Cider, Red, Rose & White Wine by the glass, carafe or bottle — full wine list available
IF YOU HAVE ANY SPECIAL DIETARY REQUIREMENTS PLEASE LET US KNOW IN ADVANCE AND WE WILL PREPARE SOMETHING SPECIALLY DELICIOUS FOR YOU