Collection days this week: Friday and Saturday
In response to Covid-19, the restaurant itself is closed but we have a new takeaway service. Give someone in self-isolation a treat — we can add a bottle of wine too!
Let us help you stock your freezer.
Delicious, fresh, safe home cooked food.
We have a 5* Food & Hygiene rating
Please place your orders by email: firstname.lastname@example.org
We will send you by return an invoice, payable by BACS (preferably) or card
Collection point from the kitchen door between 5.00 – 6.00pm
See above for collection days
We operate a one in, one out, 2m distance policy
Free local delivery to anyone in self-isolation
Serrano ham with spinach, chard, broad bean salad
Feta with wild strawberries, local leaves and sumac dressing
Local rare beefsteak marinated in zhug with pepper and lemon sauce with aromatic olive oil mash
Crispy roast chicken thighs marinated in pomegranate molasses zhug & basmati rice salad with toasted nuts, fresh coriander & flat leaf parsley
Courgette, chard, spinach & sourdough frittata
Salted caramel chocolate tart with wild strawberries
Levant’s Knickerbocker glory with halva, Turkish Delight, Blood orange sorbet and date molasses
Wine and Cider by the bottle
Picpoul de Pinet
1 litre wine carafe
£14.00 (refilled for £10.00 when returned)
Instinct Rouge (Grenache/Syrah/Cinsault), Cellier de Chartreux, Gard, France, 2018
Classic Rhone blend with sweet ripe black fruits, savoury notes & a herbal hit of wild thyme
Instinct Blanc (Grenache/Bourboulenc/Clairette), Cellier des Chartreux, Gard, France, 2018
Domaine de la Charité Rosé (Grenache/Cinsault/Syrah),Cotes du Rhone, France, 2018
Pale dry style, summer red fruits, touch of orange peel with great minerality, perfect whether the sun shines or not!
Oliver Dowding local cider
Delicious, fresh, safe restaurant standard cooked food.
If you have any special dietary requirements or other urgent shopping to collect, we are coordinating with other groups to make this service as efficient as possible.
Stay safe and support local businesses
Levant Restaurant is in Castle Cary, Somerset. The restaurant is based in the home of its creator and chef, Tanya Levy, who invites you into her splendid dining room on Thursday, Friday and Saturday evenings to enjoy a truly special meal of food from around the culinary world.
With a different dish each day alongside a choice of starters and puddings. With its elegant surroundings and home comforts such as a log fire and a terraced garden leading down to a babbling brook, set within a walled garden.
If you have any special dietary requirements, let Tanya know in advance and Levant will prepare something specially for you.
We are now fully licensed and have a small yet esoteric wine list by the glass, carafe or bottle. Our wine list has been created with the help of The Somerset Wine Company.
Brookfield, the home of Levant
Brookfield is not only home to Levant Restaurant, it is also a great place to stay. There is a first-floor flat for rent, or for larger groups needing more space the entire house is sometimes available to rent. Please contact Tanya to discuss your requirements.